This episode profiles The 1899 restaurant and chef Randy Walker.
In this segment Chef Randy Walker of the 1899 Restaurant prepares an appetizer of Lobster Stuffed Mushrooms.
This is a What’s Cooking segment from episode 204. In this segment Chef Randy Walker of the 1899 Restaurant prepares an entree of Achiote Pork Chop.
In this segment Chef Randy Walker of the 1899 Restaurant prepares a dessert of Panna Cotta.